quarta-feira, 30 de setembro de 2015

Brazilian typical food restaurant opens in Kawasaki

feijoada


KANAGAWA (IPC Digital) - was inaugurated this month a restaurant of typical Brazilian food in the city of Kawasaki in Kanagawa province.

Brazil is known as the largest exporter of beef (according to data from 2015 from the National Institute of Agriculture and Livestock), and has been common to find Brazilian steakhouses in Japan.

However, there are few restaurants that offer other typical Brazilian culinary addition to the barbecue.

The Satiko Ichibachi, representative of ASA-DELTA company, have worked in selling lingerie and Brazilian seaside fashion in Japan already for 7 years. Through experience in the sale of Brazilian products, noted the Brazilian culture and says he was fascinated.

Together with colleagues who also worked in sales, set up the project "Boteco Copacabana" restaurant which aimed to bring the Japanese rich Brazilian cuisine in varieties and flavors and bring to Brazilians who are away from their homeland, foods that remember your home.

"Neither the restaurant nor a bar. I wanted to build a relaxed place that acolhesse people, "according Satiko, in an interview to the portal Mega Brazil.

The city of Kawasaki is known as a city where many Brazilians. According to City Hall, 2015 data points residing in the city about 756 Brazilians. In order to attract both Brazilian, as Japanese and other people of other nationalities on Sundays is held open event samba circles with live music on site.

The restaurant's menu brings as well as typical food from the Brazilian daily, regional cuisines of Brazil as stew, one of the most ordered dishes at the restaurant. The kitchen chef Yoko Tsuda, a Brazilian descent, is concerned to prepare dishes with homemade taste without losing the unique taste of Brazilian ingredients. The menu features drinks also to remember that Brazil, like the famous caipirinha.

Weekends is served the traditional feijoada carioca. "I do not use frozen ingredients in the kitchen. To the pastel, according early to start preparing the filling! (...) I know that the heart of the pastel is the filling, then whim well, always thinking of surprise guests who will enjoy these first foods, "said the chef.

Boteco Copacabana

Address: 神奈川 県 川 崎 市 川 崎 区 大師 本 町 8-17

Daishihonchou8-17 kawasakiku kawasakishi

Opening hours:

Wednesday to Saturday 18:00 to 11 p.m.

Sunday 12:00 to 18:00

Official website: http://copacabana.favy.jp/

Phone: 044-201-6636

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